OB2500
$5.99
This spectacular vinegar comes naturally without thickeners or added sugar, from a lengthy aging process and cooking in copper kettles. Our 18 Year Traditional Balsamic has the perfect balance and structure of sweet and sour, notes of prune and caramel with a creamy texture. Exceedingly rich, complex and dense our aged balsamic is a premium example of a high quality balsamic condimento that pairs well with almost every olive oil in our collection. Use for vinaigrettes, glazes, marinades, bread dipping, drizzling over fruit, vegetables or to marinate meat and poultry.
*Pairs beautifully with any olive oil in our collection.
Please note, our multi-purchase discount punch card system is offered only for in-store purchases and is not available for online and phone purchases.
Featured Recipe: Black Bean Summer Salad
A healthy salad perfect for any time of the year.
Mix all ingredients thoroughly and marinate overnight in refrigerator.
Love this aged balsamic vinegar! Very rich in flavor.
This is THE best balsamic vinegar I have ever found! Have introduced it to friends, who weren’t keen on balsamic, finding them generally too acidic. But not this one! New converts and more on the way! Excellent product!!
18 Year Traditional Balsamic
Great product. Haven't had another balsamic vinegar since my first taste at Kitchen kettle village!
This is the best balsamic I’ve ever had. I can’t really have any others now. I use it plain on salads, or just with raw tomatoes or any other veggies, often without olive oil. If I’m craving sweet, this takes care of it.